QFII大都在裏面有交易.

國內基金可以用BVI等公司形式參加.

老鬧猛咯

SGX 新华富时中国 A50 指数期货是一种独特的投资工具，可追踪在上海证券交易所和深圳证券交易所上市的 50 家中国最大的 A 股公司的绩效表现。投资人可以享受快速、极具成本效益以美元计价的方式，投资中国最具吸引力的公司。透过跨商品间交易可大量节省跨产品保证金。而且还可从任何地点进行电子化交易。

合约规模
US$10 x 新华富时中国 A50 指数期货 价格

报价代号
CN

合约月份
两个连续近月, 另加上三月、六月、九月、十二月中四个接续的季月

交易时间（新加坡时间）
T 日结算：9:15 am – 11:35 am
1:00 pm – 3:05 pm

交易开始前接受订单输入的时间在早上 9:00 开始，持续 15 分钟。

T+1 日结算： 3:40 pm – 7:00 pm
交易开始前接受订单输入的时间在下午 3:35 开始，持续 5 分钟。

最后交易日的交易时间
9:15 am – 11:35 am
1:00 pm – 3:05 pm

最低波动价
1 点 (US$10)

每日价格限幅
每当价位比上一个交易日的结算价高或低 10% 时，接下来10分钟的交易将限于 +/-10% 的价格限幅内。过此时段，允许在上一日结算价 +/-15% 的价格限幅内进行交易。达到该限额后，须再实施 10 分钟的冷静时段，在此期间交易将限于 +/-15% 的价格限幅内。之后的整个交易日都不设价格限幅。

如合约月份的最后一个交易日不设价格限幅。

最后交易日
合约月份的倒数第二个营业日

结算方式
现金结算

最后结算价格
新华富时中国 A50 指数的正式收盘价（保留小数点后两位）。

部位限制
除非交易所另行批准，否则投资人在所有合约月份中，不得拥有或控制超过 5,000 份净多头或净空头合约。

协议大宗交易
200 口

价格资讯

*n 表示交割月份

• Data as at: 25/03/2008(download)

http://www.ftse.com/xinhua/Indices/Domestic_Investors/Constituents.jsp

http://www.sgx.com/chinese/a50/SGX_FTSE_Xinhua_China_A50_Index.shtml

Tuğra Restaurant

The Pearl of the classical Turkish and Ottoman Cuisine

The award-winning Tuğra Restaurant, famous for its refined classical Turkish and Ottoman Cuisine is back after a complete renovation with the design of Ms. Hande Akın Tözün. Tuğra Restaurant welcomes its guests with its new decoration with Ottoman motifs of clove and tulip in beige, blue and brown. 

Tuğra delivers a truly dining experince with its own bar, exceptional wine cellar and new menu which includes the recipes and eating habits of the Sultans who once lived at the Ciragan Palace.
And during summer months guests can enjoy the summer terrace overlooking the magnificient Bosphorus. Its authentic menu will bring guests back in time with Kabuni, Lamb Külbasti, Testi Kebab, Mahmudiye and many more… After coffee, the traditional candy stick trolley “Macun” rolls

Open daily between 19:00 – 23:00.

For further information and reservations please call +90 212 259 03 94

the only Luxury Imperial Palace Hotel in Turkey.

The Ciragan Palace Kempinski Istanbul offers the ultimate in luxury and glamour of a genuine Ottoman Palace. This 5-star luxury Imperial Palace hotel, lovingly restored and ideally located on the shores of the magnificent Bosphorus overlooking the ancient city of Istanbul, provides a one of a kind experience with its historical ambiance, luxurious facilities, award-winning cuisine and impeccable service including a personal Butler for all Palace guests.
After an exciting day discovering the magic of Istanbul, guests can enjoy a swim in our infinity pool which gives you the feeling of floating on the Bosphorus or relax in our authentic Turkish Bath or “Hamam” as the Sultans once did.

Make the Ciragan Palace Kempinski your base from which to explore the mystical and enchanting city of Istanbul and create unforgettable memories

(http://lafite-collection.antique-wine.com/bid.html)

The Great Antique Lafite Rothschild Collection features the following vintages and formats. Bottle formats are 75cl bottles except where noted. Click the vintage to see bottle images and tasting notes, where available.

18th Century

19th Century

20th Century

21st Century

2000 (magnum and imperial), 2002 (imperial),
2003 (magnum and imperial)

Notes:

Bottle = 75cl
Magnum = 150cl
Double magnum = 3 litres
Jeroboam = 4.5 litres or 5 litres depending on age.
                Equivalent of 6 or 6.5 bottles
Imperial = 6 litres, equivalent to 8 bottles

Provenance

This spectacular collection is accompanied by the following documents:

• A certification by Yves Le Cannu, cellarmaster at Chateau Lafite Rothschild 1977-1990, certifying his inspection and recorking of the vintages 1787, 1799, 1800, 1805, 1806, 1811, 1819, 1825, 1832, 1841, 1846, 1848, 1861, 1865 vintages.  
   
•  The Antique Wine Company have, in conjunction with various experts developed a series of scientific tests which can be carried out to verify the age of the glass and the wine. The final tests will be completed in the presence of the purchaser, enabling him or her to be involved in this pioneering scientific breakthrough

• Origins and the Ségur family

  While the first known reference to Lafite dates to 1234 with a certain Gombaud de Lafite, abbot of the Vertheuil Monastery north of Pauillac, Lafite’s mention as a medieval fief dates to the 14th century. The name Lafite comes from the Gascon language term “la hite”, which means “hillock”.

  There were probably already vineyards on the property at the time when the Ségur family organised the vineyard in the 17th century, and Lafite began to earn its reputation as a great winemaking estate.

  Jacques de Ségur is credited with the planting of the Lafite vineyard in the 1670’s and in the early 1680’s. In 1695, Jacques de Ségur’s heir, Alexandre, married the heiress of Château Latour, and they gave birth to Nicolas-Alexandre de Ségur. The fiefs of Lafite and Latour were thus unified at the beginning of their estate legacy.

  The “new French clarets”

  From the early 18th century, Lafite found its market in London. It was discussed in the very official London Gazette of 1707 as being “sold at public auctions in the City of London. After being offloaded from foreign merchant ships seized by British corsairs as well as by the vessels of the Royal Navy” (the era was in the grips over the Spanish war of succession).

  The London Gazette described the Lafite wine and its counterparts as “New French clarets”. Between 1732-1733, Robert Walpole, the Prime Minister, purchased a barrel of Lafite every three months. It was only much later that red Bordeaux wines were recognized on the continent.

  The King’s Wine and the Wine Prince

  Beginning in 1716, Marquis Nicolas Alexandre de Ségur would consolidate Lafite’s initial successes. He improved the winemaking techniques and above all enhanced the prestige of fine wines in foreign markets and the Versailles court. He became known as “The Wine Prince”, and Lafite’s wine became “The King’s Wine”, with the support of an able ambassador, the Maréchal de Richelieu.

  Difficult inheritances

  The Marquis did not have any sons, and his property was divided between his four daughters. Lafite was thus separated from Latour, despite its remaining in the family and being governed by the same steward until 1785.

  Lafite was inherited by Count Nicolas Marie Alexandre de Ségur, the son of the Marquis’ oldest daughter, who had married a cousin, Alexandre de Ségur, who was provost of Paris. In 1785, the anonymous author of a memoir on the “Lafite Lordship” spoke of the “finest vineyard in the Universe”.

  Things did not turn out so well for the Count de Ségur, though. With outstanding debts, he was forced to sell Château Lafite in 1784. As a relative of the seller, Nicolas Pierre de Pichard, the first president of the Bordeaux Parliament, used the “kinship rights” legislation to purchase the estate.

  Thomas Jefferson

  On the eve of the French revolution, Lafite was at the height of its winemaking legacy, as witnessed by the writings of Thomas Jefferson, future President of the United States.

  While serving as ambassador for the young United States Republic to the Versailles Court, this multifaceted individual - farmer, businessman, politician, lawyer, architect, diplomat and founder of the University of Virginia - acquired a passion for winemaking and thought about developing it in his own country.

  He stayed in Bordeaux in May 1787, and five days would be time enough for him to visit the major Chartrons merchants and gather a mass of information that he would report in his travel memoirs.

  He detailed the hierarchy of the growths, highlighting those that would go on to be the four leading wines. Château Lafite was among them. Jefferson remained a steadfast customer of Bordeaux wines until the end of his days.

  Classification of 1855

  In 1815, Mr. Lawton published an initial classification of Médoc wines in his brokerage house log. It was apparently an accurate assessment, as it was very similar to the 1855 classification.

  Lafite was already at the top of the list: “I ranked Lafite as the most elegant and delicate, with the finest fruit of the three (leading wines).” He added that “its wines are the most superb in all of Médoc.”

  The 1834 vintage was particularly successful, as was 1841, and especially 1846. The vintage rankings of the Universal Paris Exposition in 1855 officially gave Lafite the rating as “Leader among fine wines”. This ranking would be the benchmark for a new and astonishing era of success for Médoc vineyards. The period’s finest vintages include 1847, 1848, 1858, 1864, 1869, 1870 and 1876

  Baron James de Rothschild

  On 8 August 1868, Baron James de Rothschild purchased Château Lafite, which had been placed under public sale through the inheritance of Ignace-Joseph Vanlerberghe.

  Baron James, who was head of the French branch of the Rothschild family, passed away just 3 months after purchasing Lafite. The estate then became the joint property of his three sons: Alphonse, Gustave and Edmond. The estate then boasted 74 hectares of vineyards.

  As a sign welcoming the new owner, Lafite vintage 1868 goes down as a record in many ways. It was the highest-priced wine of its vintage year (6,250 of that period’s francs, or 4,700 of today’s euros the ‘tonneau’ of 900 liters).

  This early wine’s high price would remain a record for the entire century, before being far surpassed at the end of the 20th century. Fortunately for Barons Alphonse, Gustave, and Edmond de Rothschild, the “golden age” of Médoc would go on for another fifteen years after the purchase of Lafite

• More Recent History

   World War II caused a great ordeal for the Château, with the June 1940 defeat leading to the occupation of Médoc.

  A German garrison was entrenched for the entire length of the occupation at Château Lafite Rothschild and Château Mouton Rothschild. The Rothschild family properties were confiscated and placed under public administration.

  To avoid German greed, and through the care of provisional administrators, the winemaking estates were finally dismissed in 1942 to serve as agricultural vocational schools. The shortages and restrictions were made worse by requisitions and veiled ransacking of ancient vintages: these were painful blows to the Château.

  The Barons de Rothschild recovered possession of Château Lafite Rothschild at the end of 1945, and Baron Elie was responsible for recovering the estate’s business. A series of excellent vintages in 1945, 1947, and 1949 would welcome the reconstruction effort.

  Baron Elie: restructuring

  Baron Elie led a program to restore the vineyards and the buildings, and to fully restructure the property’s administration.

  He took practical steps, like adding a herd of dairy cows in the 1950s in order to use the prairies below the château as organic fertilizer supply.

  Baron Elie was a major shaper of events in the difficult reconstitution of the fine wine market. He was an active member of “tasting” events in London, and one of the founding members of the Bordeaux wine guild, Commanderie du Bontemps of the Médoc, in 1950.

  The very fine 1955 year was evidence of the wine’s renewal, but the Bordeaux vineyard suffered terrible frosts in February of 1956 before producing a new cycle of exceptional vintages in 1959 and 1961. The 1960’s rounded out the renaissance with new markets, particularly the United States. Prices rose, do in part to a healthy rivalry between Château Lafite Rothschild and Château Mouton Rothschild.

  Baron Eric: renewal

  After the 1973-1976 mini-crisis that hit Bordeaux, the recovery was heralded by very fine 1975 and 1976 vintages and the management of Château Lafite Rothschild by Baron Eric de Rothschild, nephew of Baron Elie.
  
  Baron Eric’s management of the estate made strides forward through research for excellence and the gradual addition of a new technical team. In the vineyard, the replanting and restoration work was mirrored by reevaluated fertilizing and limited herbicide treatment.
  
  In the chais, a stainless steel tank complex was installed alongside oak tanks, and a new circular aging chai was constructed under the supervision of Catalan architect Ricardo Bofill. This new design style would be acclaimed for its innovative character and uncompromising spirit, and can hold 2,200 barrels.
  
  In the same artistic spirit, in 1985 Baron Eric began a tradition of inviting fine-arts photographers to photograph Château Lafite. These include such artists as Jacques Henri Lartique, Irving Penn, Robert Doisneau, and Richard Avedon.
  
  He would also extend the horizons of the Domaines through new acquisitions both in France and abroad (see History of the Barons de Rothschild Domaines). The very fine vintages from the 1980’s (1982, 1985, 1986, 1989, and 1990) would be lauded by soaring market prices.

  Promising new vintages

  These good market conditions continued throughout the 1990’s. The turn of the century was very peaceful, and many fine new vintages were aging in the chais and cellars. Among them, 1995, 1996, 1998, 1999 and 2000 will reveal their splendor with age. This reasonable optimism is based on continuous research for excellence that is so much a part of Château Lafite Rothchild’s history.

• Chateau Lafite Rothschild occupies the finest crests in Pauillac. Throughout the middle ages, up until 1798, the seigneurs of Lafite were the high administrators of justice in the country. It was through officers of their choice that they exercised this right. The chateau was bought by Baron James de Rothschild in 1868, but he never saw it.
  
  At the time he was old and sick, but his three sons, Alphonse, Gustave and Edmond liked the idea of pouring Lafite as their own wine. It was already the world's most prestigious wine.
  
  Many records refer to the wines of Lafite including the well known archives of Thomas Jefferson who frequently purchased this wine for the first president of the United States, George Washington. Lafite represents the very best that wine can be.
  
  The estate is one of the largest in the Mèdoc at around 1 km, and produces around 35,000 cases annually, of which between 15,000 and 25,000 are of its famous first growth.
  
  Its vines are around 70 % Cabernet Sauvignon, 25 % Merlot, 3 % Cabernet Franc, and 2 % Petit Verdot, whereas the final wine is generally between 80 and 95 % Cabernet Sauvignon, 5 and 20 % Merlot, and up to 3 % Cabernet Franc and Petit Verdot.
  
  Lafite is fermented in 27 vats of Bosnian oak and spends between 24-30 months in French oak barriques. The whole process from picking the grapes to bottling is strictly supervised by Eric de Rothschild, the present administrator on behalf of the family.
  
  At picking time a very severe selection process is carried out and in very abundant vintages as much as half of the crop is eliminated.
  
  Lafite Wines:

  • Lafite Rothschild
     
  • Carruades de Lafite (2nd wine)

  The Domains Baron de Rothschild also owns:

  • Chateau Duhart-Milon
     
  • Chateau Rieussec
     
  • Chateau l'Evangile
  •